Harnessing Hemp and Innovation at Sydney Easter Show

with Duncan Kendall, Dudley Maudlin, and Colin Steddy

By Ray Milidoni

Episode #88

We’re thrilled to bring you a special episode of the Secrets of the Soil podcast directly from the Ag Discovery Pavilion at the Royal Easter Show in Sydney. Join us as we dive deep into the transformative and innovative practices reshaping Australian agriculture towards greener horizons.

In this episode, our hosts Colin Steddy and ‘Regen Ray’ Milidoni, along with expert guests Kim McDonnell from Saveful, Duncan Kendall from Ag Society, and Dudley Maudlin from HexCore, discuss the pivotal role of sustainable practices and how revolutionary materials like hemp are driving the future of farming and construction.

Key Takeaways:

🌿 Hemp Innovation: Discover how hemp is revolutionizing the building industry with its rapid growth cycle and environmental benefits, including soil restoration and heavy metal absorption.

📱 Tech Against Food Waste: Explore the impact of the Saveful app in reducing household food waste, promoting cost-effective cooking, and strengthening the link between consumers and Australian farmers.

🌱 Sustainable Practices Spotlight: Learn about cutting-edge practices like “chop and drop” and how regenerative farming techniques are becoming mainstream, promising a more sustainable and profitable future for farmers.

Tune in to this informative journey and learn more about how agriculture is evolving, empowering consumers and producers to create a healthier planet. 🌍

The Sydney Easter Show, renowned for its grand showcase of agriculture, this year took a bold leap into the future of sustainable farming and construction with an emphasis on hemp—a versatile and eco-friendly crop. As visitors wandered the bustling paths of the Ag Discovery Pavilion, they encountered innovative solutions aimed at addressing some of today’s most pressing environmental challenges.

Soil Health and Regenerative Farming

The spotlight on soil health could not be brighter, as Regen Ray Milidoni from InsideOutside Hemp passionately discussed. The interconnectedness of soil health, plant vitality, animal well-being, and human health forms a critical chain that supports the entire ecosystem. Ray’s excitement was palpable as he talked about regenerative agriculture practices like “chop and drop” and holistic cattle management, which enrich the soil and, in turn, produce healthier crops and livestock. This approach not only sustains but actively rejuvenates the environment, promoting a cycle of life that is self-sustaining and highly productive.

Innovative Agricultural Technologies

Dudley Maudlin from HexCore highlighted the advances in agricultural technology that are transforming farming. With drones surveying fields and autonomous vehicles tending to crops with minimal human input, the farming industry is seeing a significant reduction in fossil fuel use. These technologies not only enhance operational efficiency but also support more sustainable farming practices, paving the way for a greener future.

The Hemp Revolution in Building Materials

One of the standout innovations featured at the show was the development of hemp-based building materials, discussed by Colin Steddy of InsideOutside Hemp. Colin introduced the audience to a new kind of hemp brick—lightweight, cost-effective, and boasting superior thermal qualities. Thanks to its quick growth cycle and minimal environmental footprint, hemp is proving to be an excellent sustainable alternative to traditional timber. Its benefits extend beyond construction; hemp also plays a crucial role in cleaning the soil by removing heavy metals and replenishing it with nutrients after harvest.

Tackling Food Waste with Technology

An equally compelling innovation at the show was the Saveful app, as discussed by Kim McDonnell from Saveful. Addressing the significant issue of food waste, especially poignant in households across Australia, the app helps users devise recipes based on existing kitchen staples, thereby reducing waste and emissions associated with discarded food. By linking consumers back to the kitchen and to the rhythm of seasonal eating, Saveful not only fosters a sustainable lifestyle but also supports local farmers, proving that thoughtful technology can lead to tangible environmental benefits.

Cultivating a Sustainable Future

This year’s Sydney Easter Show didn’t just present ideas; it showcased a path forward. As discussed during the event, 42% of agricultural jobs now lie beyond traditional farming, encompassing roles in agtech and agribusiness. This evolution in the sector breaks longstanding stereotypes and opens up new avenues for innovation. The show itself, drawing a crowd of 950,000, stands as a testament to the growing public interest and optimism in sustainable agricultural practices and the promise they hold for a healthier planet.

The Sydney Easter Show’s focus on hemp and sustainable innovations reflects a broader shift towards environmentally conscious living. As we continue to face global challenges, the solutions showcased provide not just hope, but actionable paths forward, reinforcing the essential role of agriculture in our survival and well-being. The integration of technology, innovative materials, and a deep respect for the natural world offers a blueprint for the future—one where agriculture continues to feed our bodies, economies, and spirits, without compromising the health of our planet.

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